Where to Eat PizzaDaniel Young

RUB1,359
DescriptionShippingReturns

Brought to you by the hive mind behind Where Chefs Eat, Where to Eat Pizza is a comprehensive guide to the best slices around the globe. From Naples to New York, stonebaked to sourdough, deep pan to Detroit style, the encyclopedia chronicles the best places to drop your dough. Look, it's a pizza planet, and we're just lucky to live on it.

  • Published by Phaidon